All our sweets are home made except the vanilla ice cream

Sticky Toffee Pudding  5.95
rich moist sponge covered in toffee sauce and served hot with whipped cream, ice cream or both

Lemon and Passion Fruit Moussecreamy 5.95
citrus with fragrant passion fruit notes

Crannachan Ice Cream  5.95
raspberries, honey whisky and Drambuie, a crunch of shortbread and a slick of raspberry coulis

Salted Caramel Pot  5.95
rich dense pot of caramel with a dark chocolate truffle topping and a whipped cream garnish

Vanilla Ice Cream with Hot Fudge Sauce 4.25
plain vanilla ice cream with our own hot toffee sauce

Scottish Cheese Selection 6.95
a choice of any or all of our Scottish cheeses

Strathdon Blue  ~
an award-winning cows milk cheese made in Tain, this really is among the best of the blues

Smoked Cheese
smoked cheddar from our own smokery at the Inn Clava Brie  ~ sourced from the dairy in Ardersier this is an organic cheese made from cows milk

Pot of Tea 1.60 a selection of herbal and fruit teas are available, just ask

Coffee 1.80
Cappuccino 2.20
Latte 2.20
Espresso 1.80
Double Espresso 2.20
Gaelic Coffee 4.25
Liqueur Coffee 4.50

We have a wide selection of liqueurs and a range of over 50 malt whiskies available at the bar

Now more than twenty years since returning to the village where we were born and bred and taking over the Inn, we have used our experience of running restaurants and cooking fresh food to bring to your table the very best that Scotland has to offer.

We make a wide variety of meat, poultry and vegetarian dishes with of course the abundant choice of fresh west coast fish and locally caught shellfish which is our speciality.

The home smoked seafood and cheeses cured and served exclusively here at the Inn take our food one step further